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Mortadella Bologna IGP

IGPCured porkEmilia-Romagna

Bologna mortadella

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A large, silky pink cooked pork sausage studded with white fat cubes and pistachios, gently spiced, the pride of Bologna.

Designation

Certification
IGP
Category
Meat products (cooked, salted, smoked)
Registered
1998 (Reg. CE n. 1549 del 17.07.98)

Where it is made

Bologna

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