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Maracuoccio di Lentiscosa

PresidioLegumeCampania

Lentiscosa Maracuoccio

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Maracuoccio di Lentiscosa

A small legume like a squared-off pea, dark green through brown to red and often speckled or marbled, with a faintly bitter taste. Domesticated between France and Iberia at the very beginning of agriculture, and grown for centuries at Lentiscosa.

Designation

Certification
Slow Food Presidium
Category
Fruit, vegetables and cereals, fresh or processed

Where it is made

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