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Asparago Bianco di Bassano DOP

DOPAsparagusVeneto

Bassano white asparagus

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White asparagus spears grown from the local Comune, or Chiaro, di Bassano ecotype. Spears must be white, straight, whole and tightly closed at the tip, never hollow, split, peeled or broken.

Designation

Certification
DOP
Category
Fruit, vegetables and cereals, fresh or processed
Registered
2007 (Reg. CE n. 1050 del 12.09.07)

Where it is made

The Bassano del Grappa area, province of Vicenza.

How it is made

A faint pink blush and light rust marks are tolerated on the bracts and the base so long as they stay off the top 3 cm, can be removed by ordinary peeling, and affect no more than a tenth of the bundle.

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