Toscano IGP
Tuscan olive oil
Green, peppery extra-virgin olive oil pressed from Frantoio and Moraiolo olives of the Tuscan hills.
Designation
- Certification
- IGP
- Category
- Oils and fats
- Registered
- 1998 (Reg. CE n. 644 del 20.03.98)
Where it is made
Grosseto, Massa-Carrara, Arezzo, Siena, Firenze, Pistoia, Pisa, Livorno, Lucca, prato