Fegato alla Veneziana
Venetian-style calf's liver
Thin slices of calf's liver cooked quickly with a mass of sweet, slow-softened onions, served with grilled polenta.
Key ingredients
calf's liveronionspolenta
What wine goes with Fegato alla Veneziana?
- Valpolicella DOC Its bright acidity and soft tannin balance the rich liver and sweet onions.
- Corvina Veronese Corvina's sour-cherry character lifts the dish's sweetness.