Prosciutto di Sauris IGP
Sauris prosciutto
A gently beechwood-smoked cured ham from the high village of Sauris, sweet and lightly smoky.
Designation
- Certification
- IGP
- Category
- Meat products (cooked, salted, smoked)
- Registered
- 2010 (Reg. UE n. 320 del 19.04.10)
Where it is made
Udine