Prosciutto di Norcia IGP
Norcia prosciutto
A pear-shaped mountain-cured ham of the high Valnerina, dry-salted and aged over a year to a savoury depth.
Designation
- Certification
- IGP
- Category
- Meat products (cooked, salted, smoked)
- Registered
- 1997 (Reg. CE n. 1065 del 12.06.97)
Where it is made
Perugia (Valnerina)