Irpinia - Colline dell'Ufita DOP
Irpinia Colline dell'Ufita olive oil
An extra-virgin olive oil from the Ufita valley in Irpinia, built on Ravece at no less than 60 per cent, a native variety known for its pronounced green-tomato note.
Designation
- Certification
- DOP
- Category
- Oils and fats
- Registered
- 2010 (Reg. UE n. 203 del 10.03.10)
Where it is made
The Colline dell'Ufita, province of Avellino.
How it is made
Ogliarola, Marinese, Olivella, Ruveia and Vigna della Corte make up the balance, alone or together.