Cipolla Rossa di Tropea Calabria IGP
Tropea red onion
The long, torpedo-shaped purple-red onion of the Tyrrhenian coast, sweet and mild enough to eat raw or turn into jam.
Designation
- Certification
- IGP
- Category
- Fruit, vegetables and cereals, fresh or processed
- Registered
- 2008 (Reg. CE n. 284 del 27.03.08)
Where it is made
Catanzaro, Cosenza, Vibo Valentia