Caciottone di Norcia IGP
Norcia caciottone
A cylindrical cheese with a straight heel and rounded faces, 20 to 22 cm across and 9 to 11 cm deep, weighing 3.2 kg give or take 12 per cent, made from cow's and sheep's milk.
Designation
- Certification
- IGP
- Category
- Cheeses
- Registered
- 2024 (Reg. UE n. 2117 del 26.07.24)
Where it is made
Norcia and the Valnerina, province of Perugia.