Aceto balsamico tradizionale di Modena DOP
Traditional balsamic vinegar
A dense, sweet-and-sour dark balsamic aged at least twelve years in a battery of shrinking wooden casks, served in a few precious drops.
Designation
- Certification
- DOP
- Category
- Other products of Annex I (spices, vinegar, etc.)
- Registered
- 2000 (Reg. CE n. 813 del 17.04.00)
Where it is made
Modena