Polenta Concia
Polenta with Fontina and butter
Slow-cooked polenta enriched with cubes of melting Fontina and butter until glossy, Alpine comfort food, often served with game or stew.
Key ingredients
polentaFontinabutter
What wine goes with Polenta Concia?
- Petit Rouge Petit Rouge's fresh red fruit lifts the buttery, cheese-rich polenta.
- Valle d'Aosta o Vallée d'Aoste DOC An Enfer d'Arvier (Petit Rouge) under the DOC is a fitting mountain red for polenta concia.