Ca' de Noci

Quattro Castella · Reggio nell'Emilia (RE)

Established

1993

Giovanni and Alberto Masini

Yearly production

—

Estate

Location

Quattro Castella, Reggio Emilia (RE), Emilia-Romagna

Reggio nell'Emilia (RE)

Vineyard area

5 ha

Puianello, Quattro Castella

Appellations

Colli di Scandiano e di Canossa DOCEmilia o dell'Emilia IGTReggiano DOC

In 1970 Vittorio Masini, an agriculture teacher, planted the first vines with disappearing native varieties on the family's walnut-grove estate.

In 1993 his sons Giovanni (oenologist) and Alberto (architect) founded Ca' de Noci, one of Italian natural wine's key names.

They champion the bottle-refermented sparkling wines of Emilia, above all from Spergola.

Illustrative selection

Querciole Spergola

Colli di Scandiano e di Canossa DOC · Spergola

Bottle-refermented native white.

Kyathos del Poggio Bianco

Emilia o dell'Emilia IGT · Spergola

Natural sparkling Spergola.

Sottobosco

Reggiano DOC · Lambrusco

Native-Lambrusco rifermentato.

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